Professional Hibachi Catering in Pensacola
Hibachi Catering in Pensacola, FL
Mr. Hibachi at Home provides mobile hibachi catering in Pensacola, sending a private hibachi chef to cook on-site at your home, beach house, or event venue. We serve the Greater Pensacola area, from historic downtown and the waterfront to Gulf Breeze, Pensacola Beach, Perdido Key, Pace, and Milton. Your chef sets up the grill and cooks chicken, steak, shrimp, salmon, or scallops in front of your guests, serving each plate with fried rice, mixed vegetables, and salad. It is a popular choice for birthdays, weddings, corporate events, and family reunions. Adult meals start at $60 per person, kids’ meals are $30, and every event has a $500 minimum before tax and gratuity.
- Historic downtown and waterfront venues
- Gulf Breeze beach house specialists
- Corporate events and business functions
- Wedding receptions and anniversary celebrations
- Family reunions and milestone birthdays
- Shrimp, salmon, scallops, steak, and chicken
Pensacola Areas We Serve
Pensacola Hibachi Catering — FAQs
Quick answers about pricing, what’s included, and the Pensacola areas we cover.
Which Pensacola areas do you cover?
We cook at homes, vacation rentals, and event venues in Downtown Pensacola, Gulf Breeze, Pensacola Beach, Cantonment, Pace, Milton, Perdido Key, and Ferry Pass. If your address is nearby but not listed, call us at 850-417-7738; a travel fee may apply.
How much does hibachi catering in Pensacola cost?
Adult meals are $60 per person (any two proteins), the Mr H Special with chicken, shrimp, and steak is $70, and kids’ meals are $30. Every event has a $500 minimum, and the 7% sales tax and suggested 20–25% chef gratuity are not included.
What comes with each meal?
Every plate comes with fried rice, mixed vegetables, and salad, with your choice of chicken, shrimp, steak, salmon, or scallops. Filet (+$10) and lobster tail (+$15) upgrades are available.
Can you bring tables and chairs?
Yes, as an option for $15 per person: tables, chairs, utensils, plates, and tablecloths, plus setup and cleanup.
How many guests do I need?
Most bookings start around 8–10 guests, and every event has a $500 minimum. For groups of 30 or more, a buffet-style hibachi tray is also available at $35 per person.
How do I book a hibachi chef in Pensacola?
Price your party on our instant estimate page, then reserve your date online or call 850-417-7738.